baz&kat

Monday, May 12, 2008

Cooking mama lesson 2: Apple Cinnamon pie

peel, core and halve apple, slice apple thinly

20g butter, melted

place pastry on greased oven tray. overlap apple slices

brush apple with butter;

and sprinkle with cinnamon sugar

15 minutes in hot oven (220c), finally brush with apricot jam

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